About the Restaurant

At Pantopoleio – Kali Orexi, Greek hospitality takes center stage — both on the plate and in the warm, attentive service. The space is bright and welcoming, with light wood accents, fresh green details, and a striking mandarin tree at its heart, evoking the atmosphere of a sun-drenched courtyard in the heart of the city.Chef Fanis Papaefstratiou, a passionate advocate of Mediterranean flavors, crafts traditional Greek and Cypriot dishes using the finest local ingredients — each presented with a modern twist. The menu also features inventive vegan options and daily specials designed to delight every palate.Wine lovers will feel right at home. The restaurant offers a carefully curated selection of Greek and Cypriot labels, handpicked by host Kostis Konstantinou to perfectly complement the cuisine.For more than 16 years, Pantopoleio – Kali Orexi has proudly celebrated the culinary heritage of Greece and Cyprus, securing its place as a landmark on Nicosia’s gastronomic map.

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